(Includes all Tulip options )
HORS D'OEUVRES
(Choose 2)
Seasonal Fruit Platter
Vegetable Platter
Domestic Cheese Display
Swedish Meatballs
Tomato Basil Crostini
Spinach Artichoke Dip
SALADS
(Choose 2)
House Salad
Classic Caesar Salad
Spinach Salad
SIDES
(Choose 3)
Au Gratin Potatoes
Glazed Baby Carrots
Garlic Mashed Potatoes
Customized Vegetable Option
Roasted Redskin Potatoes
ENTREES
(Choose 2)
Prime Rib
Served with au jus & horseradish cream sauce
Pork Tenderloin
Served with a savory cherry chutney
Rosemary Roasted Chicken
Seasoned with rosemary, salt, pepper & garlic
Baked Atlantic Salmon or Tilapia
Fresh Salmon or Tilapia, seasoned with lemon, butter & fresh dill
Grilled Chicken Breast
Served with a creamy Parmesan Peppercorn Sauce